Actress Tiffani Thiessen shares her delicious recipe for braised tri tip with honey roasted carrots and parsnips with us as a wonderful option for your holiday meal. Find this recipe and more in her cookbook.
Thiessen states, “As my mother would say, this is a meal that sticks to your ribs. Tri tip is a cheaper, tougher cut, but it magically transforms as it braises low and slow in a broth that gets flavored with my secret ingredient: French onion soup mix. The deep meaty flavor of the beef compliments the sweetly caramelized root vegetables.”